Experience one of Japan's most celebrated drinks with Dassai Junmai Daiginjo, Migaki 23. This 720ml bottle is brewed from domestic Yamada Nishiki, widely regarded as the king of sake rice, with the grains polished down to just 23 percent of their original size. The result is a truly luxurious pour: a gorgeous, sweet aroma, a refreshing finish, and a soft, satisfying richness on the palate.
Brewed by Dassai in Iwakuni City, Yamaguchi Prefecture, this bottle represents the top tier of the Junmai Daiginjo category. It carries an alcohol content of 16 percent and undergoes a single pasteurization process to lock in its expressive character. To maintain its quality, store it in a cool, dark place or keep it chilled in the refrigerator.
It makes a thoughtful gift for fine drink enthusiasts, or a well-deserved reward for yourself. Enjoy a genuine taste of modern Japanese sake craftsmanship right at home.
Dassai Junmai Daiginjo 23, 720 ml. Brewed in Iwakuni, Yamaguchi Prefecture, using domestic Yamada Nishiki rice polished to 23%.
This 16% ABV sake is pasteurized once and has a floral aroma, rich umami character, sweet fragrance, refreshing finish, and soft depth. Store in a cool, dark place or refrigerated.
