Pure Brown Rice Black Vinegar 720ml, JAS Certified, Additive-Free, Made in Japan
Discover a timeless staple of Japanese wellness culture: pure brown rice black vinegar. Crafted through traditional fermentation, this dark rice vinegar, known locally as kurozu, has long been prized for its deep flavor and mellow complexity. It brings a smooth, satisfying tang to your daily routine, whether diluted as a refreshing drink or used to elevate your favorite dishes.
This 720ml bottle is made from 100% domestic Japanese brown rice and brown rice koji, and holds official JAS certification as pure brown rice black vinegar. It's completely additive-free, letting the natural richness of brewed amino acids take center stage.
With roughly 24 to 36 servings per bottle, it's a simple way to bring genuine Japanese brewing tradition into your home.
Pure Japanese Brown Rice Black Vinegar, 720 ml. Made in Japan with 100% rice, additive-free, JAS-certified rice black vinegar. Approximate 24 to 36-day supply.




