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Slice into traditional Japanese culinary craftsmanship with this Seijiro sashimi knife. Featuring a blade length of approximately 23cm, this kitchen knife is designed for smooth, precise cuts through fresh fish and meat. Its long, slender profile helps you slice cleanly in a single movement without crushing delicate ingredients.
Sashimi knives are a cornerstone of traditional Japanese kitchen cutlery. Known for their precision and edge retention, these specialized knives are favored by home cooks and professional chefs around the world who want to prepare authentic sushi and sashimi at home.
Please note that this is a used knife. As with any pre-owned kitchen tool, it may show some signs of previous use, but it remains a practical, time-tested piece ready for your next culinary project.
Used Seijiro sashimi knife with an approximately 23 cm blade.
