Naogen Soy Sauce Moromi no Shizuku Seasoning Soy Salt Powder Soy Sauce 20g

Kanazawa's historic Ono district is famous for its rich soy sauce brewing tradition. Naogen Soy Sauce brings that heritage to your table in a handy new way with Moromi no Shizuku Seasoning Soy Salt. This 20g bottle turns premium whole soybean soy sauce, made with 100 percent domestic Japanese ingredients, into a fine powder packed with concentrated flavor and aroma.

Because it is a dry seasoning, it opens up culinary possibilities liquid soy sauce cannot offer. It is easy to carry and easy to sprinkle: try it on steak, grilled fish, tempura, tofu, carpaccio, Japanese-style pasta, or pizza for an instant boost of umami.

It is also ideal for bento lunchboxes. Season your spinach without worrying about soy sauce seeping into the potato salad next to it once the lid comes off. Call it a "soy sauce spice": a simple, mess-free way to bring authentic Japanese flavor to any dish, anywhere.