Give your kitchen a savory kick with this spicy dashi soy sauce in a 200ml bottle. It starts with an authentic brewed soy sauce base and adds a sharp hit of chili pepper for a lively finish.
Dashi soy sauce is a staple in Japanese cooking, prized for bringing instant depth to simple meals. This bottle balances carefully selected bonito and kelp dashi with rich ingredients like miso and chili bean paste, all brought together with a well-judged touch of chili heat. The result is a savory, fiery blend that elevates stir-fries, noodle bowls, and dipping sauces.
A spicy dashi soy sauce made with traditionally brewed soy sauce, carefully selected bonito flakes and kelp dashi, miso, doubanjiang, and other umami ingredients. Finished with chili pepper for a pleasantly hot kick. 200 ml.
