Experience authentic Japanese culinary tradition with this 0.9-liter bottle of Yuasa Handmade Soy Sauce. Crafted entirely by hand, this rich sauce comes from a brewery with 170 years of history, the oldest maker in Yuasa.
Yuasa is famous throughout Japan as the historic birthplace of soy sauce, where centuries-old methods bring out extraordinary depth. This bottle stays true to those roots: no preservatives, no chemical seasonings, just a raw, living soy sauce that captures the full character of natural fermentation.
Because it is alive and free of artificial additives, keep the bottle refrigerated after opening to preserve its peak flavor. Enjoy a generous 0.9-liter portion of true artisanal brewing for 1,300 yen, tax included.
Yuasa Handmade Soy Sauce, 0.9 L. Made entirely by hand by a Yuasa soy sauce producer with 170 years of history. Contains no preservatives or chemical seasonings. Refrigerate after opening.
