Kishu Ishigami Traditional Shiso-Pickled Umeboshi 400g

Discover the authentic taste of a Japanese home kitchen with Kishu Ishigami's traditional shiso-pickled umeboshi. This 400g pack comes from Ishigamimura, and these preserved plums offer the classic, time-honored flavor that plum lovers crave. Red shiso leaves lend a rich, botanical aroma and a deep crimson color, perfectly balancing the sharp, refreshing tartness of the fruit.

Umeboshi have been a treasured staple in Japan for centuries, often enjoyed alongside warm white rice, tucked into onigiri rice balls, or paired with hot tea. The Kishu region in Wakayama is celebrated across the country for its high quality plums, making its regional recipes a benchmark of Japanese culinary tradition.

Whether you want to recreate an authentic home-cooked meal or simply sample a classic savory treat, this 400g pack delivers a genuine taste of Japan.