Indulge in the luscious taste of Japanese fruit with this exquisite White Peach Jelly. Crafted by Kuniwa Sangyo Co., Ltd., this dessert transforms whole, milky-white peaches from Okayama Prefecture into a smooth purée. It captures the fruit's delicate flesh and sweet aroma inside a soft jelly, offering a rich peach texture that spreads through your mouth.
Okayama is famous across Japan for its exceptional peaches, prized for their delicate flavor and velvety flesh. This treat highlights that regional quality, blending pure white peach purée with a touch of peach liqueur. Choose from box sizes containing four, six, or nine individual jellies.
These jellies stay fresh for up to 180 days at room temperature. Store them in a cool spot away from direct sunlight and humidity, and enjoy promptly once opened.
White Peach Jelly made with white peaches from Okayama Prefecture. Whole sweet, milky-white peach flesh is pureed and blended into the jelly for a delicate peach texture and sweet aroma.
Ingredients: Sugar (manufactured in Japan), white peach puree, peach liqueur, gelling agent (thickening polysaccharides), flavoring, pH adjuster.
Available in packs of 4, 6, or 9. Best before: 180 days at room temperature. Store away from direct sunlight, high temperatures, and humidity. Consume promptly after opening. Manufactured by Kuniwa Sangyo Co., Ltd.
